La Storia

A great find! Excellent thin-crust pizzas, but not only that, the pasta is also delicious. The owner and waitress were fantastic. We were a group of eight and felt right at home. Highly recommended.

Warning! No allergens were listed on the menu, even though it's been legally required since 2014, and this rather "unconventional" restaurant put pistachios in a beef tartare. The restaurant's reaction was completely inappropriate, telling us it was perfectly normal to put pistachios in tartare. There was absolutely no empathy, not a single kind word, even though my son was experiencing angioedema. We had to pay for our three main courses and our bottle of wine before rushing out to get medication. A kind word or offering to call the fire department would have been the least they could do. Naturally, we won't be returning. And do your research on food allergies: you could kill someone!

A real find for us, this little restaurant is surprisingly simple and friendly. The pizza is indeed very thin, but absolutely delicious. The grilled vegetables were excellent, and the price was reasonable. The portions were just right for us, but of course, it depends on the person. We'll definitely be back.

We've been going there since it opened, and Sister, several times a month, and each time it's a wonderful discovery, a great moment of conviviality.

The manager is very friendly and the pizza is excellent, a thin, well-made crust and generously topped!

I thoroughly enjoyed my meal. The staff were very helpful. The food was homemade and freshly prepared. The atmosphere was cozy. I highly recommend it.

Small family restaurant, very welcoming, and the owner, who does almost everything, is very friendly. Excellent pizzas with very thin crust and beautiful toppings, and good, generous pasta dishes. We were all very satisfied. Thank you very much.

Excellent place, everything is delicious.

We received a warm and friendly welcome; we appreciated being accepted and served before opening time. 🙂 Unfortunately, we were very disappointed by the pizzas. The crust was extremely thin and crispy, nothing like traditional pizza dough, and the tomato sauce had a very artificial taste. It's a real shame... The prices seemed exorbitant considering the quality of the product. This review was left constructively, hoping for improvement. It's pointless to leave a response from a frustrated pizza maker, as that's the impression we got from reading the negative reviews about you. Sincerely.

Pizza lovers, look elsewhere! This is more of a business than a restaurant that serves Flammekueche. And I'm not exaggerating! I'm telling you the truth: even the ready-made pizzas from Picard are better! The tomato sauce is overly acidic. As for the pieces of ham and mushrooms (regarding the Royale), I seriously doubt their freshness! At the same time, I should have read the reviews before going... However, if you like pizzas with a transparent crust, almost like filo pastry, this is the place for you. So, of course, I expect a pointless response from the owner, but I still want to point out, sir, that we spend money, so as customers, we should expect impeccable quality. Regarding hygiene, I'd rather not elaborate; I think my review already says enough.

Mama, what is this pizza? You should change jobs, my boy. This thin pizza dares to answer me with a comment from an old man of mine because this gentleman responds to people in a certain way just because he's not good.

It had been 4 years since our last visit. We received a very warm welcome. And the food was excellent! The very kind chef surprised the children with three mini cotton candies for dessert. The stuffed squid was delicious. And the Milanese cutlet was too. We highly recommend it and will be back soon.

Extra thin pizza... so good!

The manager is very pleasant, a lovely person with great humility! The food is fabulous, delicious, exquisite, etc... I highly recommend it, plus the restaurant is open on December 24th, wonderful!